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Host: Chiara

Rome, Italy

USD
$209-$319 per person

Handmade Pasta Class in Rome near the Colosseum

Host offerings
  • House
  • Professional cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Chiara

Chiara has always loved to cook, ever since she was a child. When she was young she learned from her mother and grandmother, and then later from culinary school which she attended to further her cooking education and passion. A Roman native, Chiara specializes in traditional regional dishes and is keen on sharing her favorite family recipes. Chiara comes from a family that enjoys cooking together and can often be found in the kitchen rustling up a delicious meal with her children. Chiara is multi-lingual and speaks English, French and Italian, so if you are interested in an experience in another language please note this in your booking! She is excited to share her culture through food and offer an authentic cooking class in Rome.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (2-10 guests) You will be welcomed by Chiara into her beautiful home very close to the Colosseum, ideally situated to end your day with some delicious home-cooked food! Relax in her living room with a glass of prosecco or cedrata and an appetizer such as pizza romana with buffalo mozzarella, while Chiara gives you a brief introduction to Roman food and culinary traditions. Later, join Chiara at her dining table for your meal. Your menu will be seasonal and may include dishes such as a main of pasta pomodorini and crunchy guanciale (cured pork meat) or saltimbocca (a veal dish) and carciofi alla romana (Roman-style artichokes). Your meal will conclude with a dessert of tiramisù or chocolate cake or crostata (tart) or ice cream and fresh fruits. The meal experience last about 2 hours.

Cooking experience: (2-10 guests) In your Rome cooking class, which is close to the Colosseum, you will join your host Chiara in her home kitchen and learn to make traditional Italian food. Your private hands-on Italian cooking class will last about 2 hours. You will be given printed recipes and Chiara will briefly introduce you to each dish before you start your cooking class. Learn how to make classic Italian dishes such as handmade pasta and tomato sauce or scaloppini (a meat dish) and tiramisu. After the class, move to the dining room to feast on the delicious Italian meal you helped prepare!

Market visit: (2-10 guests) Enjoy a guided tour of Testaccio market to discover local ingredients with a chef. Your market tour will start with a warm cup of cappuccino in a typical roman bar! After which you will explore the market with Chiara and visit all her favorite vendors. Please note that Chiara's car can seat a maximum of 4 people, so for larger groups you will walk back to Chiara's home after the market visit. It is a 14 minute walk uphill, from the market to Chiara's home. Your chef-led Italian market in Rome will last for about one hour.

Notes:
1. 1-2 glasses of wine per person is included in the price of your Italian cooking class in Rome.
2. Chiara can offer a hands-on cooking class for groups up to six people. For larger groups, she offers more of a cooking demonstration instead of a hands-on class due to limited cooking space.
3. Please note that, as is common in many Italian homes, this residence does not have air conditioning.

Languages spoken: English, French, Italian

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Appetizer: A glass of prosecco or cedrata and an appetizer such as pizza romana with buffalo mozzarella
  • Main: Pasta pomodorini and crunchy guanciale (cured pork meat) or Saltimbocca (a veal dish) and Carciofi alla romana (Roman-style artichokes)
  • Dessert: Tiramisù or Chocolate cake or Crostata (tart) or Ice cream and fresh fruits
PERSONALLY VETTED REVIEW
A Traveling Spoon ambassador visited this host. Here is their personal review.

Chiara was amazing! She made us feel so comfortable from the time we walked into her home till the time we left. She introduced us to newer foods that we had never experienced before. She was very friendly and down to earth. It was very easy to understand her and she gave us exact information about the food and incorporated that with history about Italy. Her pride for her country showed in her passion for traditional cooking. I am not a chef and Chiara was very patient and understanding while teaching us to cook. She taught us how to cook and prepare a three course meal and dessert. We were stuffed when I left! Overall I loved the experience with her and would definitely recommend her experience!

Lauren and Jerami, Traveling Spoon Ambassador

Traveler reviews

5.0 (5)
We had the most wonderful experience-- I would say the best organized activity we have ever done anywhere in the world-- with Chiara. We started our day with a typical Roman pastry and coffee at Pasticceria Linari before walking to the Testaccio Market where we visited several vendors procuring ingredients for our cooking lesson and learning a lot in the process. We stopped by the Michetti butcher shop to pick up meat for our lunch as well. Then we were off to Chiara's lovely home where we ate more delicious bread and cheeses than we should have (LOL) while learning how to make semolina orecchiette pasta from scratch. We also learned how to make a traditional tomato and garlic sauce, beef straccetti, and, for dessert, a chocolate sausage. While preparing the meal we enjoyed wonderful conversation and learned a ton about the right ingredients (which flour to use for pasta for example), produce (who knew Roman artichokes were so unique and prepared so differently than those we are used to at home), and pasta-making. At the end of our 2+ hours of instruction, we sat down for a beautiful and filling three course meal of the food we learned to prepare. Everything was delicious, clean and simple, and in more than sufficient portions. Our experience was tailored to our own specific needs (e.g. we don't drink alcohol) which was most appreciated. I would, without hesitation, strongly recommend experiencing life and cooking with Chiara!!!
- zephyr2 December 30, 2024
What a beautiful experience to be in Chiara's home and learn to cook a few dishes. She is so knowledgeable and kind. Highly recommend.
- Pamela April 02, 2023
My clients had a wonderful time with Chiara. They enjoyed the food, the company and she gave them wonderful tips about seeing her city. They would highly recommend this unique experience.
- Joyce December 27, 2022
Chiara and her daughter Chloe provided a lovely cultural and cooking experience. The food was amazing and the conversation and instruction was pleasant. Chiara was very mindful of my food allergy. Should we revisit Rome, we would be sure to include Chiara in our plans.
- Christina H August 07, 2018
We had an amazing time with Chiara. She was incredibly gracious, and she was a wonderful teacher. She started the lesson by giving us a brief historical introduction to Roman cuisine. We cooked multiple types of pastas, while about local produce, ingredient selection and cooking techniques. She was flexible with the menu, and even served us a delicious apperitivo as we prepared our meal. The dinner was fabulous. Throughout dinner we talked about Roman food and it’s regional variations - and why this makes Italy centered on the culinary experience. It was a great way to end our trip, and one of our favorite evenings during our two weeks in Italy. We would highly recommend her! - Greg & Cristina
- Cristina A June 24, 2018

Chiara

$209-$319 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $229 $209
Cooking Experience + Meal
 Not offered $279 $269
Market Tour+ Cooking Experience + Meal
 Not offered $319 $299
Alcohol
 $0 per person
*Does not include 4% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $229 $209
Cooking Experience + Meal
 Not offered $279 $269
Market Tour+ Cooking Experience + Meal
 Not offered $319 $299
Alcohol
 $0 per person
*Does not include 4% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:30pm-2:30pm 7:30pm-9:30pm
Cooking Experience+ Meal
 10:30am-1:30pm 5:30pm-8:30pm
Market Tour+ Cooking Experience + Meal
 10:00am-2:00pm

Meet Chiara

Chiara has always loved to cook, ever since she was a child. When she was young she learned from her mother and grandmother, and then later from culinary school which she attended to further her cooking education and passion. A Roman native, Chiara specializes in traditional regional dishes and is keen on sharing her favorite family recipes. Chiara comes from a family that enjoys cooking together and can often be found in the kitchen rustling up a delicious meal with her children. Chiara is multi-lingual and speaks English, French and Italian, so if you are interested in an experience in another language please note this in your booking! She is excited to share her culture through food and offer an authentic cooking class in Rome.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (2-10 guests) You will be welcomed by Chiara into her beautiful home very close to the Colosseum, ideally situated to end your day with some delicious home-cooked food! Relax in her living room with a glass of prosecco or cedrata and an appetizer such as pizza romana with buffalo mozzarella, while Chiara gives you a brief introduction to Roman food and culinary traditions. Later, join Chiara at her dining table for your meal. Your menu will be seasonal and may include dishes such as a main of pasta pomodorini and crunchy guanciale (cured pork meat) or saltimbocca (a veal dish) and carciofi alla romana (Roman-style artichokes). Your meal will conclude with a dessert of tiramisù or chocolate cake or crostata (tart) or ice cream and fresh fruits. The meal experience last about 2 hours.

Cooking experience: (2-10 guests) In your Rome cooking class, which is close to the Colosseum, you will join your host Chiara in her home kitchen and learn to make traditional Italian food. Your private hands-on Italian cooking class will last about 2 hours. You will be given printed recipes and Chiara will briefly introduce you to each dish before you start your cooking class. Learn how to make classic Italian dishes such as handmade pasta and tomato sauce or scaloppini (a meat dish) and tiramisu. After the class, move to the dining room to feast on the delicious Italian meal you helped prepare!

Market visit: (2-10 guests) Enjoy a guided tour of Testaccio market to discover local ingredients with a chef. Your market tour will start with a warm cup of cappuccino in a typical roman bar! After which you will explore the market with Chiara and visit all her favorite vendors. Please note that Chiara's car can seat a maximum of 4 people, so for larger groups you will walk back to Chiara's home after the market visit. It is a 14 minute walk uphill, from the market to Chiara's home. Your chef-led Italian market in Rome will last for about one hour.

Notes:
1. 1-2 glasses of wine per person is included in the price of your Italian cooking class in Rome.
2. Chiara can offer a hands-on cooking class for groups up to six people. For larger groups, she offers more of a cooking demonstration instead of a hands-on class due to limited cooking space.
3. Please note that, as is common in many Italian homes, this residence does not have air conditioning.

Languages spoken: English, French, Italian

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Appetizer: A glass of prosecco or cedrata and an appetizer such as pizza romana with buffalo mozzarella
  • Main: Pasta pomodorini and crunchy guanciale (cured pork meat) or Saltimbocca (a veal dish) and Carciofi alla romana (Roman-style artichokes)
  • Dessert: Tiramisù or Chocolate cake or Crostata (tart) or Ice cream and fresh fruits
PERSONALLY VETTED REVIEW
A Traveling Spoon ambassador visited this host. Here is their personal review.

Chiara was amazing! She made us feel so comfortable from the time we walked into her home till the time we left. She introduced us to newer foods that we had never experienced before. She was very friendly and down to earth. It was very easy to understand her and she gave us exact information about the food and incorporated that with history about Italy. Her pride for her country showed in her passion for traditional cooking. I am not a chef and Chiara was very patient and understanding while teaching us to cook. She taught us how to cook and prepare a three course meal and dessert. We were stuffed when I left! Overall I loved the experience with her and would definitely recommend her experience!

Lauren and Jerami, Traveling Spoon Ambassador

Traveler reviews

5.0 (5)
We had the most wonderful experience-- I would say the best organized activity we have ever done anywhere in the world-- with Chiara. We started our day with a typical Roman pastry and coffee at Pasticceria Linari before walking to the Testaccio Market where we visited several vendors procuring ingredients for our cooking lesson and learning a lot in the process. We stopped by the Michetti butcher shop to pick up meat for our lunch as well. Then we were off to Chiara's lovely home where we ate more delicious bread and cheeses than we should have (LOL) while learning how to make semolina orecchiette pasta from scratch. We also learned how to make a traditional tomato and garlic sauce, beef straccetti, and, for dessert, a chocolate sausage. While preparing the meal we enjoyed wonderful conversation and learned a ton about the right ingredients (which flour to use for pasta for example), produce (who knew Roman artichokes were so unique and prepared so differently than those we are used to at home), and pasta-making. At the end of our 2+ hours of instruction, we sat down for a beautiful and filling three course meal of the food we learned to prepare. Everything was delicious, clean and simple, and in more than sufficient portions. Our experience was tailored to our own specific needs (e.g. we don't drink alcohol) which was most appreciated. I would, without hesitation, strongly recommend experiencing life and cooking with Chiara!!!
- zephyr2 December 30, 2024
What a beautiful experience to be in Chiara's home and learn to cook a few dishes. She is so knowledgeable and kind. Highly recommend.
- Pamela April 02, 2023
My clients had a wonderful time with Chiara. They enjoyed the food, the company and she gave them wonderful tips about seeing her city. They would highly recommend this unique experience.
- Joyce December 27, 2022
Chiara and her daughter Chloe provided a lovely cultural and cooking experience. The food was amazing and the conversation and instruction was pleasant. Chiara was very mindful of my food allergy. Should we revisit Rome, we would be sure to include Chiara in our plans.
- Christina H August 07, 2018
We had an amazing time with Chiara. She was incredibly gracious, and she was a wonderful teacher. She started the lesson by giving us a brief historical introduction to Roman cuisine. We cooked multiple types of pastas, while about local produce, ingredient selection and cooking techniques. She was flexible with the menu, and even served us a delicious apperitivo as we prepared our meal. The dinner was fabulous. Throughout dinner we talked about Roman food and it’s regional variations - and why this makes Italy centered on the culinary experience. It was a great way to end our trip, and one of our favorite evenings during our two weeks in Italy. We would highly recommend her! - Greg & Cristina
- Cristina A June 24, 2018
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $229 $209
Cooking Experience + Meal
 Not offered $279 $269
Market Tour+ Cooking Experience + Meal
 Not offered $319 $299
Alcohol
 $0 per person
*Does not include 4% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $229 $209
Cooking Experience + Meal
 Not offered $279 $269
Market Tour+ Cooking Experience + Meal
 Not offered $319 $299
Alcohol
 $0 per person
*Does not include 4% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:30pm-2:30pm 7:30pm-9:30pm
Cooking Experience+ Meal
 10:30am-1:30pm 5:30pm-8:30pm
Market Tour+ Cooking Experience + Meal
 10:00am-2:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 4% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can't make the timing provided? If the timing listed on the host's profile doesn't work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host's family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the "Notes" section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.