So much fun! Everything was neatly organized and easy to understand. The host and his wife were super friendly and talked us through all the dishes. The food also tasted really good, we were able to modify all spice levels.

I loved my cooking experience with Min! We made so many yummy dishes and I really got a feel for the main local ingredients. Min explained each step well and answered all of my questions. There was a bounty of vegetarian dishes Min made accommodations for me. I absolutely loved cooking over the water and boar ride to and from my hotel on the gorgeous lake. I highly recommend this experienced, extremely unique and a HUGE highlight of my time in Myanmar!

Pea is a pillar of her community. Her beautiful home and garden need more then a few hours to truly appreciate. It's magical. Her cooking space is perfect and her attention to detail and tradition taught us so much about Thai cooking. I would love to visit her again. We cooked and ate. She made us feel at home.

My husband and I had a wonderful time starting from the pick up at our hotel. Jah, Pea’s son, picked us up on time and and enriched our visit to the cooking school by sharing a bit about himself,his family, his city and more The ride to and from the cooking school with him was a very positive and informative part of our evening. Thanks, Jah! It is definitely worth taking a class from Pea. She is quite the teacher—-organized, passionate, and very accommodating. I eat meat. My husband is a pescatarian, and she managed to have food choices for both of us to cook and eat We spent time in her lovely garden and learned how to create our own recipes using Thai cooking principles of flavor and ingredients available to us. The food was delicious and we ate every bite! We have taken cooking classes in several other countries. This one was unique as Pea stressed home cooking and how to adapt it to our own family. I highly recommend taking a private class from Pea instead of a group class somewhere else The personalized attention is worth every bit of your time. . Thank you, Pea and Jah! Come eat with us in Minnesota sometime!

We had a wonderful day at this house. Apple and her family were so friendly and attentive. We made several Thai recipes. It was fun and interesting. Thank you for an unforgettable experience. 🥰

Amazing class, delicious food! Pimmy was an amazing teacher. We had a fantastic trip to the market where Pimmy patiently explained to us all of the various ingredients we would be using, including how to pickout the freshest shrimp! Then we went back to her professionally outfitted cooking school, in an air-conditioned room where she had us cooking in no time. Our family agree that the meal we made and then enjoyed was one of the best meals we had ever had. Flavorful, beautifully presented, and so much fun. This class was just terrific.

Jekky's cooking experience is one of a kind. You cook on a clay cookstove as opposed to an appliance, which is definitely a unique experience. Her home is located very close to the BTS but off the main road, so it does feel like a local, Thai home. Jekky is a lot of fun. It was super easy to connect with her and feel comfortable and relaxed while cooking her delicious favorites. Jekky's home is also a guesthouse, so at times there will be people popping in and out of her home. Her home is not air-conditioned, but she does have a few fans. Overall, it was a great cooking class and day, and by the end of the class we had so much food we didn't know what to do with it!

The experience with Panphailin in Chiang Mai was exceptional from A to Z. Not only is she a phenomenal cook and owns her own beautiful cooking school and organic garden outside of Chiang Mai center, but she is also a warmhearted, funny and a welcoming person. She picked me up on time at my hotel and took me to a local market where she answered and encouraged all of my questions and explained the different local ingredients. Then she showed me around in her huge organic garden where she plants and harvests most of the vegetables she uses for her cooking. She let me try different plants and explained everything to me in perfect English. She is very patient and polite and always made sure I felt at home. She let me help her prepare the food, always explaining the details and I learned a lot. The cooking school is beautiful, clean and she even owns special traditional stoves where she cooked the meals. She makes sure to take into account your taste (spicy or not), your allergies and preferences. The food she cooked was just delicious, healthy and tasted amazing. I would recommend her to everybody who visits Chiang Mai for an extraordinary culinary and cultural experience.