This was the second time we have booked a cooking class with Manuel. We brought friends along so we had a party of 4. A brief chat about our likes and dislikes was followed by an introduction to the local market where we bought Parrot-Fish, Steak and fresh vegetables for the Ceviche and Volcan Crispy Tortillas that were to follow. Manuel is a sociable host, and we met Max his lovely dog, and sat drinking wine, chatting about food and watching a chef at work. The food was incredibly tasty - with a couple of salsas for us to complement the food. I really enjoyed the Ceiche and the Steak/Cheese mix on the Volcan was very tasty. A great experience and a wonderful morning had by all. Top Notch. Highly Recommended.

Tanya was a terrific hostess. From the time we entered her home she explained her plans for the evening. All ingredients and tools needed were set up on the countertop. We started with making guacamole, moved on to chocolate moose and chicken enchiladas. As an appetizer she shared her star fruit - Yum! After finishing our delicious meal in her beautiful patio she even sent us home with leftovers. A true gourmet delight…. Thank you Tanya for a wonderful evening…. Tanya’s class is highly recommended…